Delicious porridge with colourful pops of sweetness and powerful antioxidants
Prep Time 2minsUse your berries straight from the freezer or take them out early and defrost them. The choice is yours!
Sweetener suggestions:
Maple syrup or honey
Gluten free adaptable:
*Choose gluten free oats or quinoa flakes.
FODMAP adaptable:
Choose a low FODMAP milk (e.g lactose free).
Choose low FODMAP berries (e.g mix of strawberries, raspberries and blueberries).
Choose maple syrup instead of honey.