One of our all-time favourites thatperfectly combines oats, yoghurt, dried fruit, nuts and beautiful berries.Prep Time 10mins + Overnight to Soak
For Gluten Free, use gluten free oats or quinoa flakes.
For Dairy Free and Vegan, use soy / plant-based milk & yoghurt (and ensure a pea/rice protein if using). Hint: choose a dairy-free alternative that is calcium-fortified (minimum 120mg calcium per serve)
If you find this recipe too sweet, try swapping the apple juice for the juice of 1 lemon.